Homemade Panko

By KimberlyB

Ingredients

• 2 slices fresh white bread
• 1 slice fresh white bread

Details

Preparation time 120mins
Adapted from food.com

Preparation

Step 1

1 Carefully trim only the brown crust from fresh white bread.

2 Lay out on the counter (or somewhere safe) for 1-2 hours. Some people have had to leave their bread out to dry for much longer, even up to 12 hours, depending on the type of bread used.

3 When it is dried out, crumble gently using your fingers.

4 Use as desired.