Vegetable Beef Soup

By bubsmoljo

Ingredients

• 1 lb. beef cubes
• 1 c. beef broth
• 1 1/2 c. chopped cabbage
• 1 1/2 c. stewed tomatoes, undrained
• 1 1/2 c. frozen or canned corn
• 1 1/2 c. frozen peas
• 1 1/2 c. frozen green beans
• 1 1/2 c. sliced carrots
• 3/4 tsp. salt
• 1/4-1/2 tsp. pepper

Details

Servings 8

Preparation

Step 1

Combine all ingredients in slow cooker. Cover and cook on low 6-8 hrs. or high 3-4 hrs.