Mexican Chicken

By bubsmoljo

Very easy recipe to make in the crock pot.

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Ingredients

3 chicken breasts
1 package taco seasoning
1 can drained black beans
1 jar of red salsa
1 can of corn
Flour tortillas
Sour Cream
Cheddar Cheese

Details

Servings 6

Preparation

Step 1

Place the chicken breasts side by side in the crock pot. Sprinkle to cover with packaged taco seasoning mix. Cover with black beans and then cover with Salsa. Cook on low for 8 hours. When done shred chicken with forks and add the canned corn and stir. Serve with tortillas, sour cream, and cheese.