Copycat Mcdonald's Shamrock Shake

By Hester

I used to absolutely love it when McDonald's brought out their Shamrock Shakes around St. Patrick's Day. The past couple of years I haven't been able to have it because of the dairy, so I was thrilled when I found this copycat recipe! Just use the soy ingredients to make it dairy-free.

Ingredients

• 2 cups vanilla ice cream or 2 cups soy ice cream
• 1 1/4 cups 2% low-fat milk or 1 1/4 cups soymilk
• 1/4 teaspoon mint extract
• 8 drops green food coloring

Details

Servings 2
Preparation time 5mins
Cooking time 5mins
Adapted from food.com

Preparation

Step 1

Directions:

1 Combine all ingredients in a blender and blend on high speed until smooth.

2 Stop blender to stir with a spoon if necessary to help blend ice cream.

3 Pour into 12-ounce cups and serve each with a straw.

4 Happy St Patrick's Day!