Vegetable Dip
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Ingredients
- 2 c. Dannon plain lowfat yogurt
- 1 pkg. (10 oz.) frozen chopped spinach, thawed & drained
- 1/3 c. minced fresh onion
- 1 env. (0.9 oz.) Lipton vegetable recipe soup mix
- Assorted raw vegetables for dipping
Details
Adapted from cooks.com
Preparation
Step 1
In a medium bowl combine all ingredients (except raw vegetables for dipping). Cover and refrigerate until ready to serve. Serve as a dip for raw vegetables. Makes approximately 3 cups.
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