Pancakes I

By ernie70

Ingredients

• 4 cups all-purpose flour
• 1/4 cup white sugar
• 1 tablespoon and
• 1 teaspoon baking powder
• 2 teaspoons baking soda
• 1 teaspoon salt
• 4 cups milk
• 4 egg
• 1/2 cup vegetable oil

Details

Servings 12

Preparation

Step 1

1.Preheat a lightly oiled griddle over medium-high heat.
2.Combine flour, sugar, baking powder, baking soda and salt. Make a well in the center. In a separate bowl, beat together egg, milk and oil. Pour milk mixture into flour mixture. Beat until smooth.
3.Pour or scoop the batter onto the hot griddle, using approximately 1/4 cup for each pancake. Brown on both sides and serve hot