Maple French Toast Bake

By learen

This needs to be made the night before!!

Ingredients

• 12 slices bread, cubed
• 8 oz cream cheese, cubed
• 8 eggs
• 1 c milk
• 1/2 c maple syrup
• additional maply syrup

Details

Servings 8

Preparation

Step 1

Arrange half of the bread cubes in a greased shallow 2 qt baking dish. Top with cream cheese and remaining bread. In a large bowl, whisk the eggs, milk and syrup; pour over bread. Cover and regrigerate overnite. Remove from the frig 30 min before baking.

Cover and bake at 350 for 30 min. Uncover; bake 20-25 min longer or until golden brown. Serve warm with additional syrup.