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Blueberry Streutel Cobbler

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Rate this recipe 4/5 (1 Votes)
Blueberry Streutel Cobbler 0 Picture

Ingredients

  • 2 cups fresh or frozen blueberries
  • 14 oz sweetened condensed milk
  • 1 tablespoon lemon juice
  • 3/4 cup plus 2 tablespoons cold butter, divided
  • 2 cups all purpose baking/biscuit mix (like bisquick) divided
  • 1/3 cup brown sugar

Details

Adapted from diaryofacraftaholic.blogspot.com

Preparation

Step 1

In a bowl, combine blueberries, condensed milk, and lemon juice. In a seperate bowl, cut 3/4 cup butter into 1 1/2 cups baking mix until crumbly; add blueberry mixture. Place in a 8" square greased pan.

In a small bowl, combine remaining 1/2 cup baking mix and sugar; cut in remaining 2 tablespoons butter until crumbly. Sprinkle over cobbler. Bake at 350 degrees for 60-75 minutes or until golden brown. Serve with ice cream :)

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