Peanut Butter Jumbos

By dashy_65

Ingredients

• 1-1/2 cups peanut butter
• 1/2 cup butter, softened
• 1 cup sugar
• 1 cup packed brown sugar
• 3 eggs
• 1 teaspoon vanilla extract
• 4-1/2 cups quick-cooking oats
• 2 teaspoons baking soda
• 1 cup miniature semisweet chocolate chips (or reg. size)
• 1 cup M&M's miniature baking bits (or reg. size)

Details

Servings 108
Adapted from tasteofhome.com

Preparation

Step 1

In a large bowl, cream peanut butter, butter and sugars until light and fluffy. Add eggs, one at a time, beating well after each addition. Beat in vanilla. Combine oats and baking soda; gradually add to creamed mixture and mix well. Stir in chocolate chips and baking bits.

Drop by heaping tablespoonfuls 2 in. apart onto ungreased baking sheets. Bake at 350° for 12-14 minutes or until edges are browned. Remove to wire racks. Yield: 9 dozen.