GUACAMOLE

By bklynmommy

Ingredients

• 3 medium avocados, halved
• 1 lime, juiced
• 1/3 cup onion, minced
• 1 Tbsp. chopped cilantro
• 1/4 cup of your favorite salsa, (or diced up tomatoes)
• kosher salt and fresh pepper

Details

Adapted from chef-in-training.com

Preparation

Step 1

Slice avocados in half and take out the pit. Scrape out the pulp from the avocados in a medium bowl and slightly mash with a fork or a potato masher leaving some large chunks. Add lime juice, salt, pepper, cilantro, salsa/tomato and onion and stir to mix thoroughly.