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Hillbilly Baked Beans

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Rate this recipe 4.5/5 (37 Votes)
Hillbilly Baked Beans 1 Picture

Ingredients

  • 1/2 pound ground chuck
  • 1/2 cup chopped onion
  • 1 1/2 cups barbecue sauce
  • 1/3 cup packed light brown sugar
  • 1/2 cup water
  • 1 (15-ounce) can kidney beans, drained
  • 1 (15.5-ounce) can butter beans, drained
  • 1 (16-ounce) can pork and beans, not drained
  • 1/2 cup crumbled cooked bacon

Details

Servings 1
Preparation time 10mins
Cooking time 300mins
Adapted from mrfood.com

Preparation

Step 1

What To Do:

In a 5-quart slow cooker, combine meat, onion, barbecue sauce, brown sugar, and water; mix well. Stir in remaining ingredients, cover, and cook on low setting 6 hours, or on high setting 4 hours. Serve immediately.

Notes:

If you're having a backyard barbecue, just reheat these in a foil pan on your grill. And you can make these in the oven, too. Just put the mixture in a 3-quart casserole dish, cover, and cook in a 350-degree oven for about 1-1/2 hours, or until hot and bubbly.

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