Salmon with Asian Marinade

By fuzzygroup

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Ingredients

Salmon
1/3 cup soy sauce
1/4 cup teriyaki sauce
1/3 cup brown sugar
big squirt ketchup
minced garlic

Details

Preparation

Step 1

1. Whisk well and pour over fish for 2 to 6 hours.

2. Pre-heat oven to 500 with cooking tray inside. Add fish to pre-heated tray w/ marinade and reduce heat to 350. Cook 7 to 14 minutes until internal temperature of 125.