Cookies & Creme PUDDING POPS

By Hester

Ingredients

• 6 Oreo Cookies
• 1 pkg. (4-serving size) Jell-O Chocolate Instant Pudding
• 2 cups cold milk
• 1/2 cup thawed Cool Whip Whipped Topping

Details

Servings 9
Preparation time 10mins
Cooking time 310mins
Adapted from kraftcanada.com

Preparation

Step 1

1BEAT pudding mix and milk in medium bowl with whisk 2 min.

2PLACE cookies in resealable plastic bag; seal bag. Crush with rolling pin.

3ADD cookie crumbs and Cool Whip; stir just until blended.

4SPOON into 9 paper or plastic cups. Insert wooden pop stick or plastic spoon into each for handle. Freeze 5 hours or until firm.