Mint Chocolate Walnut Brownies

By sherree

Ingredients

• 2/3 cup (10 2/3T.) butter
• 1 ounce unsweetened chocolate, cut into pieces
• 3/4 cup mint chocolate chips
• 1 tsp. vanilla
• 1 1/2 cups granulated sugar
• 3 large eggs
• -
• 1 1/4 cup all-purpose flour
• 1/2 tsp. baking powder
• 1/2 tsp. salt
• -
• 1 cup walnut pieces
• 3/4 cup mint chocolate chips

Preparation

Step 1

Preheat oven to 350 degrees Grease 13×9-inch backing pan or line it with parchment paper.
1. Melt the butter, chocolate, and chocolate chips in the microwave.
2. Stir in the sugar and vanilla. Add the eggs, flour, baking powder, and salt. Beat with a spatula until smooth. Add the nuts and remaining 3/4 cup chips.
3. Scrape the batter into the prepared pan. Bake for 30-35 minutes or until center is set. Cool the brownies in the pan on a wire rack. Cut into bars.