New England Clam Spread

By EricS52

Ingredients

• 1 (6-1/2-ounce) can minced clams, undrained
• 1 (10-1/2-ounce) can white clam sauce
• 1 (4-ounce) strip saltine crackers, crumbled
• 4 drops hot pepper sauce
• 1/2 teaspoon dried oregano
• 1 medium-sized onion, chopped
• 6 tablespoons (3/4 stick) butter

Details

Servings 1
Cooking time 30mins
Adapted from mrfood.com

Preparation

Step 1

What To Do:

Preheat oven to 350 degrees F. Coat a 1-quart baking dish with cooking spray.

In a large bowl, mix together all ingredients except onion and butter; set aside.

In a large skillet, saute onion in butter over medium heat, until transparent. Stir sauteed onion into clam mixture. Place mixture in prepared baking dish.

Bake 20 to 30 minutes, or until light golden.