SAM CHAMPION'S MEATLOAF

By curly

Ingredients

• 1 large egg
• ¾ of a 10 ¾-ounce can of Campbell’s Tomato Soup
• 1 cup Ritz Crackers (finely ground into crumbs)
• 1 ¾ tsp salt
• 1 tsp pepper
• 1 ½ cups finely diced onion
• 2 pounds ground beef
• 1 pound ground pork

Preparation

Step 1

Preheat oven to 350 degrees. In a large bowl whisk egg thoroughly; add the tomato soup and continue to whisk until combined. Add the Ritz Cracker crumbs, salt, pepper and onions. Continue to mix until thoroughly combined. Then add the beef and the pork and continue to mix with your hands until thoroughly combined.

Place mixture into a 9 x 5 x 3 inch oven-proof pan and shape into a loaf.

Put into preheated oven and bake for1 hour and 30 minutes or until an instant read thermometer reaches 165 degrees F. Let stand for 15 minutes before slicing.