Weight Watchers Nanaimo Bars

By gapboy1379-2

1 bar - 145 calories, 6 grams fat, 2 grams fiber (3 points)

Ingredients

• 1 cup(s) ( ) graham cracker crumbs
• 2 Tbsp ( ) chopped walnuts
• 2 oz ( ) milk chocolate chips
• 1/8 cup(s) ( ) dried shredded and sweetened coconut meat
• 3 Tbsp ( ) reduced-calorie margarine, melted
• 1 oz ( ) fat-free sugar-free instant vanilla pudding mix
• 1 cup(s) ( ) fat-free skim milk
• 5 oz ( ) lite whipped topping
• 4 oz ( ) semisweet chocolate
• 1 Tbsp ( ) reduced-calorie margarine

Details

Servings 20

Preparation

Step 1

Line bottom of an 8 X 8-inch baking pan with parchment or waxed paper.


Place graham cracker crumbs, nuts, chocolate chips and coconut in a food processor; pulse until combined and then add melted margarine. Stir together and pour into prepared baking pan, patting down crust evenly on the bottom; place into freezer for 10 minutes. (Note: If you cannot find graham cracker crumbs, crush 6 whole graham cracker sheets into crumbs in a food processor.)


In a bowl, whisk together pudding mix and milk until firm; add in whipped topping. Spread evenly on top of chilled crust and place back into freezer for 45 minutes, or until firm.


Melt baking chocolate and 1 tablespoon of margarine in a small saucepan over low heat; stir and set aside until luke warm. Pour and spread over pudding layer and place into refrigerator until set, about 5 minutes. Cut into 16 bars and serve.