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JELLO POKE CAKE

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Ingredients

  • 1 pkg. white cake mix
  • 1 3oz. pkg. jello
  • 1 c. hot water
  • 1/4 c. cold water.

Details

Preparation

Step 1

Mix jello with the 1 c. hot water and ¼ c. cold water. Let cool; bake cake according to directions. Let cake stand 5 min. after removing from oven. Prick with fork all over the top of the cake, then spoon on the Jello. Top with ½ pt. cool whip.

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