MOCHA MILK PUNCH

By Vanetta

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Ingredients

4 c. coffee ice cream (1 qt.)
1 c. milk
1/2 c. bourbon
1/4 c. light rum
1/4 c. crème de cacao

Details

Preparation

Step 1

In blender container combine half the ice cream, the milk, bourbon, rum and crème de cacao. Cover and blend till smooth. Pour into 6 glasses. Top with scoop of remaining ice cream. Garnish with chocolate.