Home recipes > BEER BREAD BEER BREAD By Vanetta BECCA CRONEMILLER shares Share on Facebook Share on Twitter Share on WhatsApp Share on Google+ Google Ads Rate this recipe 0/5 (0 Votes) 0 Picture Add a photo Comment Send Print Ingredients 3 C. flour 1/4 c. sugar 3/4 tbsp. baking powder Dash salt Can beer Details Preparation Step 1 Mix all; put in greased pan Bake at 350 until golden Review this recipe
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