Coconut Crust

By JanetLynn198

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Ingredients

1 pkg (7oz) Coconut (2 2/3 cups)
1/3 cup melted butter

Details

Servings 1
Preparation time 15mins
Cooking time 45mins
Adapted from KraftFoods.com

Preparation

Step 1

1. Mix Coconut and butter. Press firmly onto bottom and up side of 9" pie plate. Bake at 350°F for 25-30 min. or until golden brown. Cool completely before filling.