Menu Enter a recipe name, ingredient, keyword...

Cookies - Crunchy Fudge "Fiber"

By

Nutrition Information: 1 Serving (1 Cookie)
Calories 70(Calories from Fat 10
Total Fat 1g(Saturated Fat 0g
Cholesterol 5mg;
Sodium 55mg
Total Carbohydrate 13g
Dietary Fiber 2g
Sugars 7g
Protein 0g

Google Ads
Rate this recipe 0/5 (0 Votes)
Cookies - Crunchy Fudge Fiber 1 Picture

Ingredients

  • 1 box (1 lb 2.3 oz [18.3 oz]) fudge brownie mix
  • 2 cups Fiber One® original bran cereal
  • 2 tablespoons miniature semisweet chocolate chips
  • 1/8 teaspoon ground cinnamon
  • 1/3 cup water
  • 1 tablespoon vegetable oil
  • 2 teaspoons vanilla
  • 1 egg

Details

Servings 42
Adapted from eatbetteramerica.com

Preparation

Step 1

1. Heat oven to 350°F. Spray cookie sheets with cooking spray. In large bowl, mix all ingredients with spoon. Drop dough by rounded tablespoonfuls 2 inches apart on cookie sheets.

2. Bake 10 to 12 minutes until set. Cool 2 minutes; remove from cookie sheets to cooling rack. Cool completely. Store in tightly covered container. Freeze up to 2 months if desired.

Review this recipe