WILD RICE BREAD

By Vanetta

Ingredients

• 3/4 c. wild rice, cooked
• 3/4 c hot water
• 1/4 c. molasses
• 2 tbsp. potato flakes
• 1 tbsp. Brown sugar
• 1 tsp. salt
• 1 tbsp. melted butter
• 2-1/2 c. bread flour
• 1 tsp. yeast + 1/2 tsp

Preparation

Step 1

Mix