Honey, Walnut, and Dried-Fruit Topping

Serve with yogurt, oatmeal, or toast; tie an antique silver spoon to the jar for a memorable gift.

Honey, Walnut, and Dried-Fruit Topping
Honey, Walnut, and Dried-Fruit Topping

PREP TIME

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minutes

TOTAL TIME

--

minutes

SERVINGS

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servings

PREP TIME

--

minutes

TOTAL TIME

--

minutes

SERVINGS

--

servings

Ingredients

  • 1/2

    cup walnut halves, toasted and cooled

  • 1/4

    cup dried cranberries

  • 1/4

    cup dried apricots, cut into 1/2-inch pieces

  • 1/2

    cup good-quality honey

Directions

1.Stir together nuts and fruit; transfer to a 6-ounce jar. Top with honey. Topping can be refrigerated in jar up to 1 month; to serve, bring to room temperature.

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