Ginger-Honey Pork Tenderloin
By McLean
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Ingredients
- 1 tablespoon grated peeled fresh ginger
- 3 tablespoons honey
- 1 tablespoon fresh lemon juice
- 1 tablespoon soy sauce
- 1 (1 lb.) pork tenderloin
Details
Preparation time 10mins
Cooking time 25mins
Preparation
Step 1
Combine ginger, honey, juice, and soy sauce in a bowl, stirring with whisk until smooth. Heat a grill pan or grill over medium-high heat. Spray with cooking spray. Sprinkle loin with salt and pepper. Add pork to grill or grill-pan; cook 15 minutes oe until meat thermometer registers 145 degrees or until desired degree of done ness, basting frequently with sauce. Let stand for 5 minutes before serving.
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