Peanutty Candy Bar Brownies
By carvalhohm
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Ingredients
- 1 (19.8-ounce) package fudge brownie mix
- 1/4 cup vegetable oil
- 1/2 cup creamy peanut butter
- 3 (7-ounce) peanuts in milk chocolate candy bars
Details
Servings 36
Adapted from mrfood.com
Preparation
Step 1
Preheat oven to 350 degrees.
Prepare brownie mix batter in large bowl according to package directions, using 1/4 cup oil. Stir peanut butter into batter. Spread half of brownie batter into an ungreased 9x13-inch baking pan. Place whole candy bars across batter. Spread remaining batter over candy bars.
Bake 28 to 30 minutes. Cool in pan on a wire rack. (See Note.) Cut into squares.
Notes:
These brownies have gooey center when served warm. The longer they cool, the firmer the candy bar center becomes. If you can't find the 7-ounce candy bars, just use 2 (10-ounce) packages, and stack them in two layers over half brownie batter.
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