Sugar Free Pecan Pie
I have not tried this recipe. I got this recipe from Real Cajun Recipes.
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Ingredients
- 1 cup sugar-free honey
- 3 eggs
- 1 cup Splenda granular
- 2 tablespoons butter
- 1 teaspoon vanilla
- 1 1/4 cups pecans
- 1 -9 inch deep dish pie shell
Details
Servings 8
Preparation time 15mins
Cooking time 65mins
Adapted from food.com
Preparation
Step 1
1. Preheat oven to 350 degrees.
2. In a large bowl combine the honey, eggs, Splenda, butter and vanilla until well blended.
3. Stir in pecans and pour into deep dish pie shell.
4. Bake for 50-55 minutes or until knife inserted in center comes out clean. Let cool; Top with a dabble of Cool Whip Lite if desired and enjoy!
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