The Bread

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  • Prep Time

    minutes

  • Total Time

    minutes

  • Servings

    servings


Ingredients

  • 1

    loaf French Bread, Split Lengthwise

  • 2

    sticks Regular (salted) Butter, Softened

Directions

Preheat oven to 350 degrees. Spread one stick of softened butter on each half of the loaf. Place on a cookie sheet and bake for 10 minutes, or until butter is melted and starting to soak into the bread. Crank on broiler and broil bread for 3 to 5 minutes, watching the whole time. Remove when butter has started to brown and blacken. Don't under-broil it! The flavor really kicks in when the butter's color changes. Slice into strips and serve immediately.


Nutrition

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