Crock Pot Apple Kielbasa Bites

By carvalhohm2

Ingredients

• 2 pounds fully cooked polska kielbasa sausage, cut into 1 inch pieces
• 3/4 cup brown sugar
• 1 cup chunky unsweetened applesauce
• 3 cloves garlic, minced
• red pepper flakes or cayenne, to taste

Details

Servings 12
Adapted from veryculinary.com

Preparation

Step 1

Combine all ingredients in a crock pot. Cover and cook on low for 6-8 hours until thoroughly heated through and pieces are tender.

NOTE: my crock is 6 quart in size. I did stir it a few times to prevent burning, but I don’t know if that was even necessary – the apple sauce mixture provides quite a bit of liquid as it cooks.

Serves 12 as an appetizer