Pineapple Salsa

By kayjayjohnson

Ingredients

• 1/2 a pineapple {or 1 can} roughly chopped
• 1/3 red onion, diced
• 1 tomato, chopped
• 1 jalapeno, de-seeded and diced
• 1 large handful parsley, chopped
• 1 Tablespoon olive oil
• 1 Tablespoon lemon juice {or sub lime}
• salt and pepper

Details

Adapted from mylittlecelebration.com

Preparation

Step 1

Mix together and season to taste. Make sure some of the pineapple juice gets in the mix to ensure it’s extra tasty.