Tuna Caesar Sandwiches

By pattie_d

Ingredients

• 1 can (5 ounces) albacore white tuna in water
• 2 tablespoons marinated quartered artichoke hearts, drained and chopped
• 2 tablespoons finely chopped onion
• 2 tablespoons reduced-fat mayonnaise
• 4-1/2 teaspoons grated Parmesan cheese
• 1 teaspoon lemon juice
• 1/2 teaspoon Dijon mustard
• 4 slices whole wheat bread, toasted
• 8 cucumber slices
• 4 tomato slices
• 1 cup shredded lettuce

Details

Servings 2
Adapted from tasteofhome.com

Preparation

Step 1

In a small bowl, combine the first seven ingredients. Spread over two slices of toast. Top with cucumber, tomato, lettuce and remaining toast. Yield: 2 servings.