Cupcake Milkshakes
By carvalhohm2
Rate this recipe
4.3/5
(12 Votes)
1 Picture
Ingredients
- For each shake:
- 1 1/2 1 1/2 1/2 cups ice cream
- 1/4 1/4 1/4 cup milk
- 1/4 1/4 1/4 tsp. vanilla
- 1 1 1 cupcake
Details
Servings 1
Adapted from preparedpantryblog.com
Preparation
Step 1
Blend the ice cream and the milk to make the milkshake. Add vanilla if you like.
Remove the paper liner and add one cupcake. Don’t cut it up beforehand.
Lightly pulse the shake just until the cupcake is cut to chunks. Do not over blend.
Serve immediately.
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