Spinach Salad with Chicken and Feta

By á-162246

Ingredients

• 7 cups spinach, stems removed
• 1/2 can unsweetened oranges in juice, about 1/2 c
• 3/4 oz fat free feta
• 1/4 c red onion slivers
• 3 T light balsamic vinaigrette
• 1/2 lb grilled chicken breast, cut

Preparation

Step 1

In large salad bowl combine first 4 ingredients. Pour vinaigarette over mixture and toss. Divide salad on two plates. Top each with half of the chicken. 240 calories 2 servings