Vegan Peanut Butter Frosting

By Maverick19

This is a great frosting for Vegan Cupcakes. Search my recipes for Vegan Chocolate Cupcakes and ice them with this frosting.

Ingredients

• 1/3 cup creamy peanut butter, salted, bring to room temp
• 1/3 cup vegan butter, (earth balance), bring to room temp
• 1 cup powder sugar
• drops of vanilla extract
• 3 Tbsp non-dairy milk

Preparation

Step 1

In a small bowl, add the peanut butter, vegan butter, vanilla and non-dairy milk. Whisk until smooth. Add the confectioner's sugar and whisk until fully incorporated. You can add additional sugar if you want to thicken the frosting up a little bit, but don't add too much.