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Ingredients
- 2/3 cup butter, softened
- 4 cups confectioners' sugar
- 2 tablespoons milk
- 1 teaspoon vanilla extract (optional) 4 drops red food coloring
Details
Servings 12
Preparation
Step 1
In a medium bowl, cream together the butter, confectioners' sugar, and milk until light and fluffy, about 3 to 4 minutes. Beat in the vanilla and food coloring. Spread on or between cookies.
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