Crock Pot Chicken Cacciatore
By lauramae
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Ingredients
- 3 lbs skinless boneless chicken thighs
- 1 large onion, thinly sliced
- 28 oz can crushed tomatoes
- 1/2 green bell pepper, finely chopped
- 1/2 red bell pepper, finely chopped
- 2 -4 garlic cloves, minced
- 2 teaspoons oregano
- 1 teaspoon dried basil
- 1/2 teaspoon celery powder
- 1 teaspoon salt
- 1/2 cup dry white wine
- 3 tablespoons olive oil
- 1 teaspoon crushed red pepper flakes (optional)
Details
Servings 1
Adapted from food.com
Preparation
Step 1
Directions
Place onions in bottom of crock pot.
Add chicken pieces.
Stir all the other ingredients together.
Pour over chicken.
Cook on low heat 7 to 9 hours or high heat for about 3 to 4 hours.
Serve over pasta or rice.
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