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*CRISP SIDE SALAD

By

Taste of Home Quick Cooking
By: A Torrance, California cook.

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*CRISP SIDE SALAD 0 Picture

Ingredients

  • Directions:
  • 1/4 cup olive oil
  • 2 tablespoons cider vinegar
  • 4 teaspoons sugar
  • 1/2 teaspoon salt
  • 1/4 teaspoon pepper
  • 4 cups torn salad greens
  • 3/4 cup sliced zucchini
  • 2 medium carrots, sliced
  • 2 celery ribs, sliced
  • 2 green onions, sliced
  • 1/4 cup seasoned croutons
  • 1 tablespoon whole almonds, toasted
  • 1 tablespoon sesame seeds, toasted
  • ●In a jar with a tight-fitting lid, combine the oil, vinegar, sugar, salt and pepper; shake well.
  • ●In a large salad bowl, combine the greens, zucchini, carrots, celery and onions.
  • ●Drizzle with dressing and toss to coat.
  • ●Top with the croutons, almonds and sesame seeds.

Details

Servings 4

Preparation

Step 1

204 calories/1 cup serving

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