Spicy Peanut Butter Dip

By gwendee1

shares Share on Facebook Share on Twitter Share on WhatsApp Share on Google+

Google Ads

Rate this recipe 0/5 (0 Votes)

0 Picture

Ingredients

1/4 cup peanut butter
2 Tbsp. brown rice vinegar
1/2 tsp. Asian-style chili-garlic sauce, or to taste for desired heat level
1 1/2 tsp. grated fresh ginger
2 Tbsp. hot water

Details

Preparation

Step 1

Whisk everything together until smooth. Serve with vegetable sticks, cooked chicken, pork or beef, or small slices of bread or crackers. Also delicious over pasta or rice. Makes 1/2 cup.