How To Make Devonshire Cream
By RoketJSquerl
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Ingredients
- 2 cups heavy cream
- 8 ounces cream cheese
- 2 tablespoons sugar
- large pinch salt
Details
Servings 1
Adapted from cooklikeyourgrandmother.com
Preparation
Step 1
Combine the cream cheese, sugar and salt and beat until fluffy.
Add the cream and beat on high until stiff peaks form, scraping down the sides a couple of times along the way.
Start on low and turn up the speed slowly as it starts to get thick or it’s going to go everywhere. Scoop out into a chilled bowl and refrigerate until ready to serve.
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