Baked Ziti

By Shaylie

Ingredients

• 1 lb. cooked ziti noodles
• 1 medium onion
• 1/2 cup italian breadcrumbs
• 1 egg
• 1 lb. ground beef
• 32 ounces ricotta cheese
• 8 ounces shredded mozzarella
• 26 ounce jar spaghetti sauce
• Garlic salt - to taste
• Italian seasoning - to taste

Preparation

Step 1

For meatballs, mix onion, bread crumbs, egg and meat. Form 1-2 inch balls. Bake at 350 for 30 minutes, turning every 10 minutes.

Mix noodles and ricotta cheese. Add garlic salt and Italian seasoning to spaghetti sauce to taste.

Ladle sauce in the bottom of casserole pan to keep noodles from sticking. Add a layer of noodles. Top with meatballs and sauce. Top all of it with mozzarella cheese. Bake uncovered at 350 until cheese melts.