cup pitted dates (I like Sunmaid, because they are softer.) (120g)
tsp pure vanilla extract
T cocoa powder (or raw cacao powder)
T shredded coconut
⅓ to ½
cup raw pecans
optional: feel free to add some chocolate chips
Blend all ingredients together very well. (I recommend using a food processor.) Squish the dough together. (I transferred the dough to a plastic bag then smushed it together in the bag. It’s much less messy this way!) Roll into balls, cookie-cuttered shapes, or bars… or you can even use it for a pie crust! Click the following link to see: Calories + Nutrition Facts. They’re pretty much everything you could ever want in a bite—coconut, pecans, and lots and lots of chocolate! On today’s to-do list: make more fudge bites. I’ve already eaten them all!