Grilled Cheese

By dkanon

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Rate this recipe 4.4/5 (9 Votes)

1 Picture

Ingredients

Sourdough Bread
Fresh Mozzarella (sliced thick)
Pesto
Tomatoes
Arugula Lettuce
Balsamic (a good, aged bottle)

Details

Servings 1
Adapted from favfamilyrecipes.com

Preparation

Step 1

Butter one side of two slices of sourdough. Place one of the slices of bread in a fry pan over medium heat. Layer with sliced mozzarella, then a thin spread of pesto, then sliced tomatoes (I also like to salt and pepper my tomatoes).

Put on the top slice of bread and grill both sides until toasty. Remove to a plate and open the sandwich to add the arugula tossed in some balsamic. Put sandwich back together and enjoy!