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Ingredients
- 1/2 cup natural, unsalted peanut butter
- 1 cup water
- 2 tbsp. vegetable oil(or use the oil that has separated from the natural peanut butter inside the jar)
- 1 1/2 cup whole wheat flour
- 1 1/2 cup all-purpose flour
Details
Preparation
Step 1
Preheat over to 350, line two baking sheet with parchment paper.
In the bowl of an electric mixer fitted with the paddle attachment,combine the peanut butter, water and oil. Add the flours gradually mixing until the mixture come together to form a smooth dough, 2 to 3 minutes. (this can also be done by hand, through the kneading will take longer - 6 to 8 minutes.
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