Applesauce Muffins with Cinnamon Streusel Topping

By nurseliz

Ingredients

• 4 cups all-purpose baking mix
• 1/2 cup sugar
• 2 teaspoons ground cinnamon
• 2/3 cup chunky applesauce
• 1/2 cup milk
• 1/4 cup vegetable oil
• 2 large eggs
• Cinnamon Streusel Topping
• 1/3 cup granulated sugar
• 1/4 cup firmly packed light brown sugar
• 3 tablespoons all-purpose baking mix
• 1/4 teaspoon ground cinnamon
• 2 tablespoons butter, melted
• Preparation
• Whisk together first 4 ingredients until blended. Stir melted butter into sugar mixture until well blended and crumbly

Details

Cooking time 48mins

Preparation

Step 1

Preparation

1. Preheat oven to 400°. Whisk together baking mix, sugar, and cinnamon in a large bowl; make a well in center of mixture.
2. Whisk together applesauce and next 3 ingredients in a small bowl; add to sugar mixture, stirring just until dry ingredients are moistened. Spoon batter into a lightly greased 12-cup muffin pan, filling almost completely full. Sprinkle Cinnamon Streusel Topping over batter.
3. Bake at 400° for 18 to 20 minutes or until a wooden pick inserted in center comes out clean and tops are golden brown. Cool in pan on a wire rack 5 minutes. Remove from pan to a wire rack.

Note:

We tested with Bisquick Original Pancake and Baking Mix