Tarragon Chicken Salad Sandwich
By KSmitherman
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Ingredients
- 1 1/2 cups cooked chicken breast, cut into cubes
- 3 tbsp reduced fat mayonnaise
- 2 tbsp reduced fat sour cream
- 1 1/2 tbsp chopped tarragon
- 2 tbsp chopped almonds
- 1 rib celery, finely chopped
- 1 multigrain baguette (4 oz), halved length-wise, cut into 2 pieces
Details
Servings 1
Preparation time 10mins
Cooking time 10mins
Adapted from recipes.prevention.com
Preparation
Step 1
Directions
Combine chicken, mayonnaise, sour cream, tarragon, almonds, and celery gently in bowl.
Spoon chicken salad evenly onto 2 of the baguette quarters. Top each half with lettuce, if desired, and remaining baguettes.
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