Paula's Perfect Scrambled Eggs

By pavaldez

Ingredients

• 8 eggs
• 2 heaping tablespoons sour cream
• 1 tablespoon water
• Salt and freshly ground black pepper
• 2 tablespoons butter
• 1/2 to 3/4 cup grated cheddar cheese

Details

Preparation time 10mins
Cooking time 8mins

Preparation

Step 1

In a medium size bowl, beat eggs, sour cream, water, and salt and pepper until fluffy.

Using a nonstick frying pan, melt butter and cook eggs over low heat, stirring occasionally.

Stir in the cheese. Cook until you reach desired consistency.

Serve hot with country ham and biscuits.