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Ingredients
- Bacon
- onion, chopped
- Sauce: 1 cup water
- 4 Tbs vinegar
- 2 Tbs sugar
- Salt and pepper
- 1 Tbs cornstarch
- 2 Tbs water
- 2 1/2 # potatoes cooked and cut into slices or chunks
Details
Preparation
Step 1
Boil potatoes and chunk or slice.
Saute oinions and bacon pieces.
Mix all sauce ingredients together. Gently stir potatoes, onion, and bacon pieces into sauce.
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