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Hunter's Pie

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Rate this recipe 4.6/5 (9 Votes)
Hunter's Pie 1 Picture

Ingredients

  • 1 lb. roast beef, cooked and cubed
  • 12-oz. jar beef gravy
  • 8-oz. can sliced carrots, drained
  • 8-oz. can green beans, drained
  • 9-inch deep-dish pie crust, baked
  • 11-oz. tube refrigerated bread sticks

Details

Servings 4
Adapted from gooseberrypatch.typepad.com

Preparation

Step 1

Combine all ingredients except pie crust and bread sticks; spread into pie crust. Arrange unbaked bread sticks on top, criss-cross style.

Bake at 350 degrees for 20 minutes, or until heated through and bread sticks are golden.

Serves 4.

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