Slap Ya Mama’s Jazzed Up Green Beans

By drinkfairy

Ingredients

• 1 1/2 tbsp olive oil
• 2 cloves garlic, minced
• 1 1/2 cups red potatoes, chopped
• 1/2 cup celery, chopped
• 1 jalapeno, seeded & diced
• 1 pound green beans, fresh & trimmed
• 1 tsp Slap Ya Mama Hot Blend Seasoning
• 1/3 cup water
• 1/3 cup cilantro, chopped
• 2 cups tomato medley, peeled & chopped

Details

Servings 1
Adapted from slapyamamarecipes.com

Preparation

Step 1

In a large skillet, heat olive oil over medium heat.  Add garlic, potatoes, celery, jalapenos, green beans and Slap Ya Mama Hot Blend Seasoning; sautee for approximately 1 minute.  Add 1/3 cup water, cover and cook for 5 minutes or until green beans are crisp-tender.  Stir in cilantro and tomatoes; cover, reduce heat to simmer and let simmer for about 5 minutes or until tomatoes soften, stirring occasionally.  Serve and enjoy!