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WHOOPIE PIES # 1

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The filling recipe is from Cranberry Island - a restaurant which specializes in whoopie pies. Cathy & John had these awesome cookies in Maine and loved them.

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Ingredients

  • 1 cup (2 sticks) unsalted butter, preferably organic, room temperature
  • 2 cups sifted confectioners'

Details

Servings 3

Preparation

Step 1

In the bowl of an electric mixer fitted with the paddle attachment, cream together butter and sugar until pale and fluffy, about 3 minutes. Add Fluff and vanilla and continue mixing until well combined


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